Monday, May 6, 2013

How to feed a growing world

An exciting round-table (that is more than an hour long, but worth it) with activist and best-selling author Raj Patel (Stuffed and Starved, Food Rebellions, and The Value of Nothing), geneticist Molly Jahn (former USDA Deputy Under Secretary and University of Madison-Wisconsin professor), and award-winning chef Marcus Samuelsson (owner of Red Rooster restaurant in Harlem, author, and UNICEF Ambassador)to dispel myths about population growth and food security.


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for 2 minutes each.

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